CONTACT US

EMAIL SIGNUP

MAILING ADDRESS (USPS)
PO BOX 6473
VAIL, COLORADO 81658

PHYSICAL ADDRESS (UPS/FEDEX)
12 VAIL ROAD, STE 200
VAIL, COLORADO 81657

Vail Veterans Program is a 501c3 Non-profit Organization.
Tax ID 20-5254885

RECENT NEWS

Vail Veterans Program takes on a new program to help injured vets
July 28, 2020

VAIL — The Vail Veterans Program isn’t going to let a pandemic stop its work to help our nation’s injured veterans and their families. The COVID-19 pandemic was just starting to hit home in Eagle County when the veterans left March 6 from the program’s most recent winter program in the Vail Valley. Soon after,… Read more »

Vail Veterans Program dines at Vail Firehouse
May 7, 2020

VAIL — It was the dinner invitation I’ve been waiting to get for a long time. I’ve always heard about the final night of the Vail Veterans Program and the farewell dinner hosted at the Vail Firehouse. The stories of camaraderie, the changes from day one until the last night of the program and the… Read more »

Wounded Veterans visiting Vail get a taste of adventure while sharing stories
March 13, 2020

VAIL — If you asked central casting to send you overachievers, you’d get back any number of participants from the Vail Veterans Program. Dan Berschinski and Steve Snell, for instance. All that’s good, they say, but shared experiences and values are better — to be around people who understand what your life was like before,… Read more »

ALUMNI RESOURCE PORTAL

Health & Wellness, Kids Recipes, Nutrition

A Hearty, Healthy Holiday Meal

December 15, 2020 • by Vail Veterans Program

Chef Egg is a professionally trained chef, culinary instructor, and host of Chef Egg Live: Interactive Cooking Events. Recently, Chef Egg has been working with the US Military and Wounded Warrior Project, teaching classes to wounded veterans and caregivers at Walter Reed National Military Medical Center and at overseas bases with Armed Forces Entertainment and Navy Resilience programs. Chef Egg’s videos focus on basic skills in preparing, cooking, and serving simple and tasty meals. Happy Cooking!

Roasted Chicken with Root Vegetables

5 Carrots
4 Parsnips
1 Sweet Potato
1 Whole Chicken
1/4 Cup Olive Oil
1 Head of Garlic
2 Lemons
Salt and Pepper (To taste)

Leave a Reply

Health & Wellness, Kids Recipes, Nutrition

Quick, Healthy One Pan Dinners

January 12, 2021 • by Vail Veterans Program

Health & Wellness, Mental Health Resources

Sleep Sounds

January 12, 2021 • by Vail Veterans Program

Health & Wellness, Mental Health Resources

Show Up for Yourself this Holiday Season

January 12, 2021 • by Vail Veterans Program

Other Resources

Setting SMART Goals for the New Year

January 12, 2021 • by Vail Veterans Program